Our Menu
Appetizers
Antipasti
Spinaci
$11.99
Spinach, artichoke, and parmesan cheese dip served bubbling hot with Italian chips.
Bruschetta
$11.99
Diced Roma tomatoes, fresh basil, chopped green onions, and minced garlic all served on lightly toasted foccacia bread with melted mozzarella cheese.
Crostini Gorgonzolla
$11.99
Lightly toasted foccacia bread with our spinach, artichoke, and parmesan cheese dip topped with melted gorgonzola cheese.
Calamari
$13.99
Tender squid, lightly seasoned, battered, and fried. Served with marinara sauce and lemon wedges.
Fonduta
$11.99
A crock of parmesan and mozzarella cheeses seasoned with basil, scallions, sun-dried tomatoes, and roasted garlic. Served with toasted focaccia bread for dipping.
Piatto Combinazione
$16.99
A combination platter with calamari, spinaci dip, and bruschetta.
Mozzarella Fritta
$10.99
Fresh mozzarella cheese, lightly breaded, fried, and served on a bed of marinara sauce.
Bottoni
$11.99
Selected fresh mushrooms sautéed with garlic and rich herb Demi-glaze, topped with mozzarella and parmesan cheeses, and baked until bubbly hot.
Mozzarella al Caprese (GF)
$11.99
Fresh mozzarella, tomatoes, fresh basil, Italian herbs, kosher salt, and drizzled with olive oil and balsamic vinegar.
Prosciutto e Formagio
$16.99
Prosciutto di Parma, aged Grana Padano cheese, served with organic grapes. (Lactose free)
Soup & Salad
Insalate
Salad | Add chicken, shrimp, salmon, or fried calamari to any salad for $3.99.
Insalata Spinaci e Uva
$13.99
Spinach salad, tossed with raspberry vinaigrette dressing, roasted almonds, gorgonzola crumbs and organic grapes on the top. (Add prosciutto for $3.99)
Insalata Tritata
$15.99
Fresh chopped romaine lettuce, fresh basil, tomato, grilled chicken, pepperoni, mozzarella cheese, green onions, and garbanzo beans tossed with our house vinaigrette.
Insalata Cesare
$15.99
Chopped Romaine lettuce tossed in a creamy Caesar dressing and topped with marinated grilled chicken, Roma tomatoes, artichoke hearts, red onion slices, hardboiled egg, pepperoncini, fried onion straws, croutons, and parmesan cheese.
Insalata Mozzarella Fresca
$15.99
Fresh mozzarella and mixed greens with tomato, red onions, kalamata olives, and our house vinaigrette.
Insalata di Salmone
$16.99
Mixed greens tossed with our house vinaigrette dressing, topped with fresh asparagus, grilled tomatoes, hardboiled egg, capers, pan grilled salmon, and creamy basil pesto accent.
Insalata Della Casa
$6.99
Mixed greens tossed with our house vinaigrette dressing. Topped with pepperoncini, Roma tomato, red onion, croutons, and parmesan cheese. | With entrée $4.99
Cesare Della Casa
$6.99
Chopped Romaine lettuce tossed in a creamy Caesar dressing, and topped with croutons and parmesan cheese. | With entrée $4.99
Homemade Salad Dressing Available To Go
$5.99/+
8-ounce container – $5.99 | 12-ounce container – $7.99
Minestre
Soup
Pasta e Fagioli
$6.99
White bean soup with lentils, pancetta bacon, and pasta. | With entrée $4.99
Minestrone
$6.99
Rich vegetable minestrone topped with baked mozzarella cheese. | With entrée $4.99
Zuppa di Giorno
$6.99
Ask your server for the soup of the day. | With entrée $4.99
MENÙ PRANZO | SERVED MONDAY-FRIDAY 11:30 pm to 4:00 pm
Panini Caldi
Hot Sandwiches | All sandwiches served with your choice of french fries, salad or soup.
Grilled Chicken Panini
$14.99
Marinated grilled chicken breast, pancetta bacon, tomato and mozzarella and parmesan cheeses served on an Italian roll.
Meatball Panini
$14.50
Our own delicious Italian meatballs on an Italian roll with sautéed red onions, green & red bell peppers, marinara sauce, and melted mozzarella cheese.
Salmon Panini
$16.99
Grilled salmon and fire roasted red bell peppers served on an Italian roll with red bell pepper aioli.
Chicken Parmesan Panini
$15.99
Herb and parmesan crusted chicken breast topped with pepperoni, marinara sauce, and mozzarella cheese served on an Italian roll.
Italian Sausage Panini
$14.99
Italian link sausage with sautéed red onions, green & red bell peppers, marinara sauce, and melted mozzarella cheese served on an Italian roll.
Bisteca Panini
$17.50
New York strip grilled, thinly sliced, with peppers, onions and melted mozzarella, served on an Italian roll with basil pesto.
Caprese e Prosciutto
$16.50
Prosciutto di Parma, fresh mozzarella, tomatoes, basil, olive oil and balsamic glaze, on an Italian roll.
Lunch Pasta
All lunch pastas include freshly baked Tuscan Bread | (All sauces are gluten free, order gluten free pasta for $1.50)
Alfredo
$14.99/+
Fettuccini pasta in a creamy Alfredo sauce. | Chicken Alfredo $16.99
Farfale
$16.99
Bowtie pasta with chicken, mushrooms, pine nuts, and spinach in an alfredo lemon cream sauce.
Portobelo e Pollo
$15.99
A medley of Portobello and button mushrooms sautéed with garlic and chicken, then tossed together with Gemelli pasta and parmesan cheese.
Shrimp Puttanesca
$16.99
Quickly sautéed shrimp, crushed red peppers, and dry white wine intensify the sweet flavor of tomato and basil in this spicy, but flavorful, sauce. Which is tossed with spaghetti pasta and parmesan cheese.
Ravioli Marinara
$14.99
Spinach and ricotta cheese filled raviolis, topped with marinara sauce, fresh basil and parmesan cheese.
Arrezio
$15.99
Penne pasta sautéed with red and green bell peppers, red onions, artichoke hearts, and garlic in a fire roasted red bell pepper pesto sauce topped with grilled chicken.
Penne alle Vodka
$15.99
Italian sausage blended with red & green bell peppers, red onions, and penne pasta in a spicy tomato vodka sauce.
Spaghetti and Meatballs
$14.99
Spaghetti pasta with Bolognese sauce, Italian meatballs, mozzarella and parmesan cheeses.
Lasagna Originale
$16.50
A layered pasta dish of pasta, ricotta and mozzarella cheeses and a hearty meat sauce made of ground beef and Italian sausage.
Con Pollo
$16.50
Fettuccine pasta sautéed with pancetta bacon, Italian sausage and leeks in a creamy Alfredo sauce. Topped with grilled chicken.
Pasta Mista
$17.99
Make your own combo pasta by selecting three pastas from the choices above.
Homemade Marinara, Bolognese and Alfredo Sauce Available To Go
$6.99/+
8 ounce container - $6.99 |12 ounce container - $8.99
SPECIALITA | All specialty items are served with sautéed vegetables. *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Gluten free pasta and whole wheat pasta available on some items for $1.50 upon request. Ask your server for details. A service charge of 18% will be added to parties of 8 or more
Pollo
Chicken | Take away pasta for a perfect gluten free meal.
Pollo Parmigiana
$21.99
Herb and parmesan crusted chicken breast topped with pepperoni, mozzarella cheese, and marinara sauce. Served over a bed of spaghetti marinara.
Pollo Della Mama
$22.99
Sautéed chicken breast topped with crispy pancetta bacon and melted mozzarella cheese, served over spaghetti pasta, in a creamy garlic sauce. (Take out pasta for gluten free).
Pollo Marsala
$21.99
Chicken breast in a Marsala wine sauce with Portobello mushrooms, yellow onions, and garlic served on a bed of bowtie pasta.
Piccata di Pollo
$21.99
Chicken breast in a lemon caper cream sauce on bowtie pasta.
Pollo Gamberetti
$22.99
Sautéed chicken breast topped with shrimp, artichoke hearts, fresh tomato, garlic, onions, cream, parmesan cheese, and a tomato cream sauce. Served over spaghetti pasta.
Frutti & Pesce
Seafood & Fish | All lunch pastas include freshly baked Tuscan Bread.
*Salmone
$22.99
Grilled salmon on a bed of basil pesto sauce. Served with roasted red skin potatoes in a Demi-glaze sauce.
*Salmone Bruschetta
$22.99
An 8 oz. salmon fillet sautéed in garlic herb butter then topped with basil, garlic, olive oil and tomatoes.
*Fish of the Day
MP
Ask your server about details.
Carne
Meat | Take away pasta for a perfect gluten free meal.
*Bistecca
$26.99
An Angus 12 oz. New York strip grilled and topped with mushrooms and caramelized onions in a Marsala wine sauce. Served with roasted red skin potatoes in a Demi-glaze sauce.
*Bistecca Gorgonzola
$26.99
An Angus 12 oz New York strip grilled and topped with melted gorgonzola. Served over a bed of penne pasta tossed in a gorgonzola cream sauce with red onions and bell peppers.
*Piccata di Vitello
$22.99
Tender veal in a lemon caper herbed butter sauce served on a bed of bowtie pasta. (Take out pasta for gluten free)
*L'agnello ala Tucci
$31.99
New Zealand Lamb chops, grilled, finished with a touch of basil pesto, served with mushrooms risotto.
Bisteca al Peppe Verde
$27.99
Tender NY steak marinated overnight. Served with roasted potatoes and garlic spinach. Finished with green peppercorn, mustard Dijon cream sauce.
*Vitello Parmigiana
$21.99
Herb and parmesan crusted veal topped, mozzarella cheese, and marinara sauce. Served over a bed of spaghetti marinara.
*Vitello al Marsala
$22.99
Tender veal in a Marsala wine sauce with Portobello mushrooms, yellow onions, and garlic served on a bed of bowtie pasta.
Piatti di Pasta
Pasta Dishes | (All sauces are gluten free. Order gluten free pasta for +$1.50)
Alfredo
$16.99/+
Fettuccini pasta in a creamy Alfredo sauce. | Add Chicken $18.99 or Shrimp $20.99
Primavera
$16.99
Fresh vegetable medley of carrots, tomato, onion, zucchini, broccoli, mushrooms, and peppers with a basil pesto sauce. Tossed with fettuccine pasta and parmesan. | Add Grilled Chicken +$3.99 or Shrimp +$4.99
Gnocchi
$16.99
Gnocchi are pasta like potato dumplings. They are tossed in a basil pesto sauce with carrots and zucchini. | Add Grilled Chicken +$3.99 or Shrimp +$4.99
Cappellini
$16.99
A light and flavorful dish of angel hair pasta tossed with diced chicken, extra virgin olive oil, capers, artichoke hearts, and fire roasted red bell pepper pesto with kalamata olive accent.
Lasagna Originale
$18.99
A layered pasta dish with ricotta and mozzarella cheeses and a hearty meat sauce made of ground beef and Italian sausage.
Con Pollo
$18.99
Fettuccine pasta sautéed with pancetta bacon, Italian sausage and leeks in a creamy Alfredo sauce. Topped with grilled chicken.
Arrezio
$17.50
Penne pasta sautéed with red and green bell peppers, red onions, artichoke hearts, and garlic in a fire roasted red bell pepper pesto sauce topped with grilled chicken.
Portobello e Pollo
$16.99
A medley of Portobello and button mushrooms sautéed with garlic and chicken, then tossed together with Gemelli pasta and parmesan cheese.
Pollo Olio
$17.99
Angel hair pasta tossed in a basil pesto cream sauce with roasted garlic, grilled chicken, diced tomatoes, and scallions.
Penne alle Vodka
$16.99
Italian sausage blended with red & green bell peppers, red onions, and penne pasta in a spicy tomato vodka sauce.
Spaghetti
$16.99
Spaghetti pasta with Bolognese sauce, Italian meatballs, mozzarella and parmesan cheeses.
Pasta Carne
$17.99
A hearty blend of marinated diced beef, sausage, and chicken served in rich Demi-Glaze meat sauce and fettuccine pasta.
Spaghetti Carbonara
$16.99
Spaghetti pasta sautéed with green peas, pancetta bacon, and yellow onions all tossed together in a cream, egg yolk sauce.
Nonna’s Lasagna
$17.99
Assorted cheeses baked with cream of spinach, sundried tomato, mushroom and pine nuts.
Farfalle
$17.99
Bowtie pasta with chicken, mushrooms, pine nuts, and spinach in a lemon cream sauce.
Pomodoro
$15.99
Angel hair pasta with diced Roma tomatoes, garlic, olive oil, and a dash of marinara sauce, topped with fresh basil.
Frutti di Mare
Seafood Pasta | (All sauces are gluten free. Order gluten free pasta for +$1.60)
Shrimp Puttanesca
$19.99
Quickly sautéed shrimp, crushed red peppers, and dry white wine intensify the sweet flavor of tomato and basil in this spicy, but flavorful, sauce. Which is tossed with spaghetti pasta and parmesan cheese.
Linguine alle Vongole
$18.99
Linguini pasta with clams in garlic butter, white wine, olive oil, crushed red peppers, a touch of cream, and fresh Italian herbs.
Due Pesto Gamberetti
$24.99
Angel hair pasta mixed with creamy basil pesto and roasted bell pepper red pesto served with grilled smoky tiger shrimp.
Pasta Pelligrina
$21.99
Shrimp and scallops tossed together with mushrooms, broccoli, diced tomatoes, and angel hair pasta in a scampi butter sauce.
Paste Ripiene
Stuffed Pasta
Tortellini
$17.99/+
Tri-color cheese tortellini blended with our garlic cream sauce and a hint of marinara sauce. Topped with grilled chicken and fresh parmesan cheese. • With Chicken $17.99 | With Shrimp $19.99
Ravioli alla Aragosta (Lobster Ravoli)
$20.99
Ravioli stuffed with lobster meat and ricotta cheese, served in a tomato cream sauce, topped with parmesan cheese. | Add Jumbo Shrimps +$4.99
Ravioli Marinara
$15.99
Spinach and ricotta cheese filled raviolis topped with marinara sauce and fresh chopped basil.
Pasta Mista
$22.99
A combination platter featuring potato Gnocchi dumplings in a basil pesto cream sauce topped with grilled chicken, cheese and spinach filled ravioli topped with marinara and fresh basil, and tri-color tortellini in an Aurora sauce topped with sautéed shrimp.
Ravioli Gamberetti
$19.99
Spinach and ricotta cheese filled raviolis served in Alfredo sauce with shrimp, pancetta bacon, pine nuts, and leeks.
Cannelloni
$18.99
Three cannelloni, one with shrimp and cheese, a second with chicken, sun-dried tomato, cheeses and Portobello mushrooms, and a third with fresh herbs and four cheeses. All three topped with tomato sauce and baked mozzarella cheese.
Pizza & Calzone
Menu
Pesto Pollo Pizza
$16.99
Basil pesto sauce, grilled chicken, tomatoes, roasted garlic, mozzarella, parmesan, and romano cheeses.
Tradizionale Pizza
$16.99
Pizza topped with pepperoni, Italian sausage, mushrooms, red onions, mozzarella, parmesan, and romano cheeses.
Pizza Margarita
$15.99
Pizza topped with sliced tomatoes, roasted garlic, fresh basil, Italian herbs, mozzarella, parmesan, and romano cheeses.
Pizza Originale
$13.99
A pizza topped with your choice of toppings, as well as mozzarella, parmesan, and romano cheeses.
Gluten Free Pizza
$15.99
Your choice of toppings.
Calzone Bianco
$17.99
Calzone stuffed with artichoke hearts, spinach, grilled chicken, pine nuts, caramelized onions, ricotta, mozzarella, parmesan, and romano cheeses.
Calzone Tuscano
$17.99
Calzone stuffed with pepperoni, mushrooms, ricotta, mozzarella, parmesan, and romano cheeses.
Calzone Originale
$15.99
A calzone stuffed with your choice of topping, as well as ricotta, mozzarella, parmesan, and romano cheese.
Toppings:
Pepperoni $1.50 | Salmon $6.99 | Pine Nuts $3.00 | Italian Sausage $1.50 | Mushrooms $1.00 | Red Onions $1.00 | Chicken $1.50 | Kalamata Olives $1.00 | Red Bell Peppers $1.00 | Pancetta Bacon $1.50 | Artichoke Hearts $1.00 | Green Bell Peppers $1.00 | Prosciutto $4.99 | Fresh Tomatoes $1.00 | Roasted Garlic $1.00 | Calamari $4.99 | Sun-Dried Tomatoes $2.00 | Broccoli $1.50 | Shrimp $4.99 | Fresh Basil $1.50 | Extra Cheese $2.00
Menu
Crostata di Mele
$9.99
Traditional apple tart, served warm with vanilla gelato.
Chocolate Decadenza (GF)
$6.99
It is much more than fudge, cake or brownies. It is chocolate indulgence to a degree that can only be described as naughty.
Gelato (GF)
$3.99
Individual Serving | You don't have to fly to Italy, Have a gelato at Tucci's! Ask your server about individual flavors.
Spumoni
$7.99
Traditional Italian ice cream cake, made with 3 layers; pistachio, cherry and chocolate brownie on the bottom.
Pappa Tucci's Tiramisu
$7.99
Italian Ladyfingers lightly dipped in espresso and layered with Mascarpone cheese, sugar, zabaglione custard and powered cocoa.
Turtle Cheesecake
$6.99
Graham cracker crust, a layer of fudge, creamy cheesecake topped with caramel sauce and diced pecans.
Gratino (GF)
$6.99
Smooth warm custard baked daily here at Tucci’s with raspberries and topped with mascarpone cheese, brown sugar and a side of warm caramel sauce.
Cannoli
$8.99
A traditional Sicilian dessert made with a "canolli" cookie shell. It is stuffed with Mascarpone, Ricotta cheese, and chocolate chips.
Mango Sorbet (GF)
$5.99
Made from real mango, light and refreshing.
$21 menu is available only for lunch, until 4:00 pm.
Insalata
Salad
Insalata Della Casa (House Salad)
Mixed greens tossed with our house vinaigrette dressing. Topped with pepperoncini, Roma tomato, red onion, croutons, and parmesan cheese.
Piatti di Pasta
Pasta
Pomodoro
Angel hair pasta with diced Roma tomatoes, garlic, olive oil, and a dash of marinara sauce, topped with lots of fresh basil.
Pollo e Alfredo
Fettuccini pasta and diced grilled chicken in a rich Alfredo cream sauce.
Spaghetti Carbonara
Spaghetti pasta sautéed with green peas, pancetta bacon, and yellow onions all tossed together in a creamy Alfredo sauce.
Ravioli Marinara
Spinach and ricotta cheese-filled ravioli, topped with marinara sauce, fresh basil and parmesan cheese.
Spaghetti e Polpette (Meatballs)
Spaghetti pasta with Bolognese sauce, Italian meatball, mozzarella and parmesan cheeses.
Lasagna Originale
A layered pasta dish of pasta, ricotta and mozzarella cheeses and a hearty meat sauce made of ground beef and Italian sausage.
Desserts
White Chocolate Strawberry Cheesecake
$55.00
16 Slices per cake.
Gluten Free Chocolate Decadence Cake
$60.99
16 Slices per cake.
Chocolate Mousse Cake
$55.00
14 Slices per cake.
Insalata
Salad
Insalata Della Casa (House Salad)
Mixed greens tossed with our house vinaigrette dressing. Topped with pepperoncini, Roma tomato, red onion, croutons, and parmesan cheese.
Piatti di Pasta
Pasta
Pomodoro
Angel hair pasta with diced Roma tomatoes, garlic, olive oil, and a dash of marinara sauce, topped with lots of fresh basil.
Pollo e Alfredo
Fettuccini pasta and diced grilled chicken in a rich Alfredo cream sauce.
Spaghetti Carbonara
Spaghetti pasta sautéed with green peas, pancetta bacon, and yellow onions all tossed together in a creamy Alfredo sauce.
Ravioli Marinara
Spinach and ricotta cheese-filled ravioli, topped with marinara sauce, fresh basil and parmesan cheese.
Spaghetti e Polpette (Meatballs)
Spaghetti pasta with Bolognese sauce, Italian meatball, mozzarella and parmesan cheeses.
Lasagna Originale
A layered pasta dish of pasta, ricotta and mozzarella cheeses and a hearty meat sauce made of ground beef and Italian sausage
Desserts
White Chocolate Strawberry Cheesecake
$55.00
16 Slices per cake.
Gluten Free Chocolate Decadence Cake
$60.99
16 Slices per cake.
Chocolate Mousse Cake
$55.00
14 Slices per cake.
Antipasti
Appetizers
Spinaci
Spinach, artichoke, and parmesan cheese dip served to bubble hot with Italian chips.
Bottoni
Selected fresh mushrooms sautéed with garlic and rich herb Demi-glaze, topped with mozzarella and parmesan cheeses, and baked until bubbly hot.
Insalata
Salad
Insalata Della Casa (House Salad)
Mixed greens tossed with our house vinaigrette dressing. Topped with pepperoncini, Roma tomato, red onion, croutons, and parmesan cheese. (SERVED FAMILY STYLE).
Piatti Secondi
Please choose from the following:
Farfalle
Bowtie pasta with chicken, mushrooms, pine nuts, and spinach in a lemon cream sauce.
Portobello e Pollo
A medley of portobello and button mushrooms sautéed with garlic and chicken, then tossed together with Gemelli pasta and parmesan cheese.
Primavera
Fresh vegetable medley of carrots, tomato, onion, zucchini, broccoli, mushrooms, and peppers with a basil pesto. Tossed with fettuccine pasta and parmesan.
Pollo Parmigiana
Herb and parmesan crusted chicken breast topped with pepperoni, mozzarella cheese, and marinara sauce. Served over a bed of ‘‘Arrezio’’ pasta.
Spaghetti e Polpette (Meatballs)
Spaghetti pasta with Bolognese sauce, Italian meatball, mozzarella and parmesan cheeses.
Butternut Squash Ravioli
Butternut squash with a hint of cinnamon. Paired with spinach and cheese ravioli and topped with parmesan cheese.
Pollo Olio
Angel hair pasta tossed in a basil pesto cream sauce with roasted garlic, grilled chicken, diced tomatoes, and scallions.
Pollo Piccata
Chicken breast in a lemon caper herbed butter sauce served on a bed of bowtie pasta.
Desserts
White Chocolate Strawberry Cheesecake
$55.00
16 Slices per cake.
Gluten Free Chocolate Decadence Cake
$60.99
16 Slices per cake.
Chocolate Mousse Cake
$55.00
14 Slices per cake.
Antipasti
Appetizers
Bruschetta
Diced Roma tomatoes, fresh basil, chopped green onions, and minced garlic all served on lightly toasted foccacia bread with melted mozzarella cheese.
Fonduta
Basil, scallions, sun dried tomatoes, garlic, parmesan and mozzarella cheese dip, served with toasted Italian bread.
Piatti Della Specialita
Pollo Parmigiana
Herb and parmesan crusted chicken breast topped with pepperoni, mozzarella cheese, and marinara sauce. Served over a bed of ‘‘Arrezio’’ pasta.
Veal Parmigiana
Herb and parmesan crusted veal topped with mozzarella cheese. Served over Arrezio pasta with marinara sauce.
Pollo Gamberetti
Sautéed chicken breast topped with shrimp, artichoke hearts, fresh tomato, garlic, onions, cream, parmesan cheese, and a tomato cream sauce. Served over spaghetti pasta.
Pollo Piccata
Chicken breast in a lemon caper herbed butter sauce served on a bed of bowtie pasta.
Pasta Pelligrina
Shrimp and scallops tossed together with mushrooms, broccoli, diced tomatoes, and angel hair pasta in a scampi butter sauce.
Desserts
White Chocolate Strawberry Cheesecake
$55.00
16 Slices per cake.
Gluten Free Chocolate Decadence Cake
$60.99
16 Slices per cake.
Chocolate Mousse Cake
$55.00
14 Slices per cake.
(All platters are the equivalent of 4-5 dinner portions and 7-8 lunch portions)
Insalate Platters
Salad Platters (Salad Platters are served with 5 loaves of our Garlic Chibatta Bread)
Insalata Della Casa
$27.99
Organic mixed greens tossed with our house vinaigrette dressing and topped with pepperoncini, Roma tomato, red onion, croutons, and parmesan cheese.
Insalata Tritata
$34.99
Fresh chopped romaine lettuce, fresh basil, tomato, grilled chicken, pepperoni, mozzarella cheese, green onions, and garbanzo beans tossed with our house vinaigrette.
Cesare Della Casa
$26.99
Chopped Romaine lettuce tossed in a creamy Caesar dressing, and topped with croutons and parmesan cheese.
Insalata Cesare
$34.99
Chopped Romaine lettuce tossed in a creamy Caesar dressing and topped with grilled chicken, Roma tomatoes, artichoke hearts, red onion slices, hardboiled egg, pepperoncini, fried onion straws, croutons, and parmesan cheese.
Antipasti Platters
Appetizer Platters
Spinaci
$31.99
Spinach, artichoke, and parmesan cheese dip served bubbling hot with Italian chips.
Bruschetta
$31.99
Diced Roma tomatoes, fresh basil, chopped green onions, and minced garlic all served on lightly toasted foccacia bread with melted mozzarella cheese.
Mozzarella al Caprese
$41.99
Fresh mozzarella, tomatoes, fresh basil, Italian herbs, kosher salt, and drizzled with olive oil and balsamic vinegar.
Bottoni
$35.99
Selected fresh mushrooms sautéed with garlic and rich herb Demi-glaze, topped with mozzarella and parmesan cheeses, and baked until bubbly hot.
Platter di Specialita
Specialty Platters
Pollo Parmigiana
$58.99
Herb and parmesan crusted chicken breast topped with pepperoni, mozzarella cheese, and marinara sauce. Served over a bed of ‘‘Arrezio’’ pasta.
Vitello Parmigiana
$61.99
Herb and parmesan crusted veal topped, mozzarella cheese, and marinara sauce. Served over a bed of ‘‘Arrezio’’ pasta.
Pollo e Gamberetti
$60.99
Sautéed chicken breast topped with shrimp, artichoke hearts, fresh tomato, garlic, onions, cream, parmesan cheese, and a tomato cream sauce. Served over spaghetti pasta.
Piccata di Pollo
$58.99
Chicken breast in a lemon caper cream sauce on bowtie pasta.
Platter di Pasta
Pasta Platters
Alfredo
$46.99/+
Fettuccini pasta in a creamy Alfredo sauce. | Grilled chicken – $49.99
Primavera
$48.99
Fresh vegetable medley of carrots, tomato, onion, zucchini, broccoli, mushrooms, and peppers with a basil pesto sauce. Tossed with fettuccine pasta and parmesan.
Pomodoro
$45.99
Angel hair pasta with diced Roma tomatoes, garlic, olive oil, and a dash of marinara sauce, topped with lots of fresh basil.
Gnocchi
$50.99
Gnocchi are pasta like potato dumplings. They are tossed in a basil pesto sauce with carrots and zucchini.
Farfalle
$50.99
Bowtie pasta with chicken, mushrooms, pine nuts, and spinach in an lemon cream sauce.
Portobello e Pollo
$48.99
A medley of portobello and button mushrooms sautéed with garlic and chicken, then tossed together with Gemelli pasta and parmesan cheese.
Con Pollo
$50.99
Fettuccine pasta sautéed with pancetta bacon, Italian sausage and leeks in a creamy Alfredo sauce. Topped with grilled chicken.
Arrezio
$49.99
Penne pasta sautéed with red and green bell peppers, red onions, artichoke hearts, and garlic in a fire roasted red bell pepper pesto sauce topped with grilled chicken.
Shrimp Puttanesca
$53.99
Quickly sautéed shrimp, crushed red peppers, and dry white wine intensify the sweet flavor of tomato and basil in this spicy, but flavorful, sauce. Which is tossed with spaghetti pasta and parmesan cheese.
Penne alla Vodka
$49.99
Italian sausage blended with red & green bell peppers, red onions, and penne pasta in a spicy tomato vodka sauce.
Spaghetti e Polpette
$48.99
Spaghetti pasta with Bolognese sauce, Italian meatballs, mozzarella and parmesan cheeses.
Linguini e Salsiccia
$49.99
Linguini pasta with Bolognese sauce, Italian sausage, mozzarella and parmesan cheeses.
Lasagna Originale
$50.99
A layered pasta dish of pasta, ricotta and mozzarella cheeses and a hearty meat sauce made of ground beef and Italian sausage.
Paste Ripiene
Stuffed Pastas
Tortellini w/Chicken
$52.99/+
Tri-color cheese tortellini blended with our garlic cream sauce and a hint of marinara sauce. Topped with grilled chicken and fresh parmesan cheese. | W/ shrimp $56.99
Ravioli Marinara
$51.99
Spinach and ricotta cheese filled raviolis topped with marinara sauce and fresh chopped basil.
Desserts
White Chocolate Strawberry Cheesecake
$55.00
16 Slices per cake.
Gluten Free Chocolate Decadence Cake
$60.99
16 Slices per cake.
Chocolate Mousse Cake
$55.00
14 Slices per cake.
Canolli Platter
$41.00
8 pieces.