Our Menu
Soup Dishes
Pasta E Fagioli
$6.99
With entrée $4.99 | White bean soup with lentils, pancetta bacon, and pasta.
Zuppa Del Giorno
Please ask your server.
Minestrone
$6.99
With entrée $4.99 | Rich vegetable minestrone topped with baked mozzarella cheese.
Salad Dishes
Insalata Spinaci E Uva (V)
$14.99
Spinach salad tossed with raspberry vinaigrette dressing, roasted almonds, gorgonzola crumbs, and organic grapes on the top | Add grilled chicken for $3.99
Insalata Tritata
$15.99
Fresh chopped romaine lettuce, fresh basil, tomato, grilled chicken, pepperoni, mozzarella cheese, green onions, and garbanzo beans tossed with our house vinaigrette.
Insalata Césare
$16.99
Chopped Romaine lettuce tossed in a creamy
Caesar dressing and topped with marinated grilled chicken, Roma tomatoes, artichoke hearts, red onion slices, hardboiled egg, pepperoncini, fried onion straws, croutons, and parmesan cheese.
Insalata Mozzarella Fresca (V)
$15.99
Fresh mozzarella and mixed greens with tomato, red onions, kalamata olives, and our house vinaigrette.
Insalata Di Salmone
$17.99
Mixed greens tossed with our house vinaigrette dressing, topped with fresh asparagus, grilled tomatoes, hardboiled egg, capers, pan-grilled salmon, and creamy basil pesto accent.
Insalata Della Casa (V)
$6.99
With entrée $4.99 | Mixed greens tossed with our house vinaigrette dressing. Topped with pepperoncini, Roma tomato, red onion, croutons, and parmesan cheese.
Cesare Della Casa (V)
$6.99
With entrée $4.99 | Chopped Romaine lettuce tossed in a creamy Caesar dressing and topped with croutons and parmesan cheese.
Homemade Salad Dressing Available to Go
8 ounce container $5.99 | 12 ounce container $7.99
Appetizers

Spinaci (V)
$12.99
Spinach, artichoke, and parmesan cheese dip served bubbling hot with Italian chips.
Bruschetta (V)
$14.99
Diced Roma tomatoes, fresh basil, chopped green onions, and minced garlic all served on lightly toasted foccacia bread with melted mozzarella cheese.
Salchicha Del Peppe
$14.99
Italian sausages sautéed with onions, red and green bell pepper, and spicy vodka and served over a bed of marinara.
Calamari
$15.99
Tender squid, lightly seasoned, battered, and fried. Served with marinara sauce and lemon wedges. (Ask for a gluten free version).
Fonduta (V)
$14.99
A crock of parmesan and mozzarella cheeses seasoned with basil, scallions, sun-dried tomatoes, and roasted garlic. Served with toasted focaccia bread for dipping.
Piatto Combinazione (V)
$17.99
A combination platter with calamari, fried mozzarella, and focaccia crostini spinach dip baked with gorgonzola cheese.
Pancetta Gambratati
$18.99
Fried tiger shrimp wrapped with grilled pancetta and served with fresh spicy marinara.
Bottoni
$13.99
Selected fresh mushrooms sautéed with garlic and rich herb Demi-glaze, topped with mozzarella and parmesan cheeses, and baked until bubbly hot.

Mozzarella al Caprese (V) (GF)
$13.99
Fresh mozzarella, tomatoes, fresh basil, Italian herbs, kosher salt, and drizzled with olive oil and balsamic vinegar.

Cozze Picantee
$15.00
Spicy mussels, cooked with garlic butter and spicy vodka, light tomato sauce and served with sliced baguette.
SPECIALITA | All specialty items are served with sautéed vegetables. *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Gluten free pasta and whole wheat pasta available on some items for $1.50 upon request. Ask your server for details. A service charge of 18% will be added to parties of 8 or more
Piatti di Pasta
Pasta Dishes | All sauces are gluten-free. Order gluten-free pasta for $2.00
Alfredo (V)
$17.99
Fettuccini pasta in a creamy Alfredo sauce | Add chicken $3.00 | Add shrimp $4.99
Primavera (V)
$17.99
Fresh vegetable medley of carrots, tomato, onion, zucchini, broccoli, mushrooms, and peppers with a basil pesto sauce. Tossed with fettuccine pasta and parmesan | Add grilled chicken $3.99 or shrimp $4.99
Farfalle
$20.99
Bowtie pasta with chicken, mushrooms, pine nuts, and spinach in a lemon cream sauce.

Cappellini
$17.99
A light and flavorful dish of angel hair pasta tossed with diced chicken, extra virgin olive oil, capers, artichoke hearts, and fire roasted red bell pepper pesto with kalamata olive accent.

Con Pollo
$21.99
Fettuccine pasta sautéed with pancetta bacon, Italian sausage and leeks in a creamy Alfredo sauce. Topped with grilled chicken.
Portobello e Pollo
$17.99
A medley of Portobello and button mushrooms sautéed with garlic and chicken with a touch of basil pesto (light butter olive oil sauce), then tossed together with spaghetti pasta.
Arrezio
$18.99
Penne pasta sautéed with red and green bell peppers, red onions, artichoke hearts, and garlic in a roasted red bell pepper pesto pine Nuts sauce topped with grilled chicken.

Pomodoro (V)
$16.99
Angel hair pasta with diced Roma tomatoes, garlic, olive oil, and a dash of marinara sauce, topped with fresh basil.
Gnocchi (V)
$17.99
Gnocchi are pasta like potato dumplings. They are tossed in a basil pesto sauce with carrots and zucchini | Add Grilled Chicken +$3.99 or Shrimp +$4.99

Pollo Olio
$18.99
Angel hair pasta tossed in a basil pesto cream sauce with roasted garlic, grilled chicken, topped with bruschetta mix | Add bacon $2.99 or sausage $3.99

Penne alle Vodka
$18.99
Italian sausage blended with red & green bell peppers, red onions, and penne pasta in a spicy tomato vodka sauce.
Spaghetti
$17.99
Spaghetti pasta with Bolognese sauce, beef meatballs and mozzarella | Add Sausage grilled $2.99
Pasta Carne
$18.99
A hearty blend of marinated diced beef, sausage, and chicken served in a creamy marinara and fettuccine pasta.
Spaghetti Carbonara
$18.99
Spaghetti pasta sautéed with green peas, pancetta bacon, and cream sauce, egg yolk | Add chicken $3.99
Lasagna Originale
$19.99
A layered pasta dish with ricotta and mozzarella cheeses and a hearty meat sauce made of ground beef | Add grilled Sausage $3.99
Lasagna
Ask for veggie
Frutti di Mare
Seafood Pasta | All sauces are gluten-free. Order gluten-free pasta for $2.00
Shrimp Puttanesca
$21.99
Quickly sautéed shrimp, crushed red peppers, and dry white wine intensify the sweet flavor of tomato and basil in this spicy, but flavorful, sauce. Which is tossed with spaghetti pasta and parmesan cheese.
Linguine alle Vongole
$20.99
Linguini pasta with clams in garlic butter, white wine, olive oil, crushed red peppers, a touch of cream, and fresh Italian herbs.
Due Pesto Gamberetti
$24.99
Angel hair pasta mixed with creamy basil pesto and roasted bell pepper red pesto served with grilled smoky tiger shrimp.

Pasta Pelligrina
$23.99
Shrimp and scallops tossed together with mushrooms, broccoli, diced tomatoes, and angel hair pasta in a scampi butter sauce.
Paste Ripiene
Stuffed Pasta

Tortellini
Tri-color cheese tortellini blended with our garlic cream sauce and a hint of marinara sauce. Topped with grilled chicken and fresh parmesan cheese. | With Chicken $19.99 | With Shrimp $22.99
Ravioli alla Aragosta (Lobster Ravoli)
$20.99
Ravioli stuffed with lobster meat and ricotta cheese, served in a tomato cream sauce, topped with parmesan cheese | Add Jumbo Shrimps +$4.99
Ravioli Marinara (V)
$17.99
Spinach and ricotta cheese filled raviolis topped with marinara sauce and fresh chopped basil and parmesan cheese.
Pasta Mista
$24.99
A combination platter featuring potato Gnocchi dumplings in a basil pesto cream sauce topped with grilled chicken, cheese and spinach filled ravioli topped with marinara and fresh basil, and tri-color tortellini in an Aurora sauce topped with sautéed shrimp.
Ravioli Gamberetti
$21.99
Spinach and ricotta cheese filled raviolis served in Alfredo sauce with shrimp, pancetta bacon, pine nuts, and leeks.

Cannelloni
$19.99
Three cannelloni, one with shrimp and cheese, a second with chicken, sun-dried tomato, cheeses and Portobello mushrooms, and a third with fresh herbs and four cheeses. All three topped with tomato sauce and baked mozzarella cheese.
Specialita
All specialty items are served with sautéed vegetables.
POLLO (CHICHEN)

Pollo Parmigiana
$23.99
Herb and parmesan crusted chicken breast topped with mozzarella cheese, and marinara sauce. Served over a bed spaghetti pasta.

Pollo Della Mama
$24.99
Sautéed chicken breast topped with crispy pancetta bacon and melted mozzarella cheese, served over spaghetti pasta, in a creamy garlic sauce | Take out pasta for gluten free $2.00

Pollo Marsala
$23.99
Chicken breast in a Marsala wine sauce with Portobello mushrooms, yellow onions, and garlic served on a bed of bowtie pasta.

Piccata di Pollo
$23.99
Chicken breast in a lemon caper cream sauce on bowtie pasta.
CARNE (MEAT)
Certified Angus Beef Locally Sourced
*Bisteca
$27.99
An Angus 12 oz. New York strip grilled and topped with mushrooms and caramelized onions in a Marsala wine sauce. Served with roasted red skin potatoes in a Demi-glaze sauce.
*Bistecca Gorgonzola
$28.99
An Angus 12 oz. New York strip grilled and topped with melted gorgonzola. Served over a bed of penne pasta tossed in a gorgonzola cream sauce with red onions and bell peppers | Add shrimp
*Piccata Di Vitello
$24.99
Tender veal in a lemon, cream, caper herbed butter sauce served on a bed of bowtie pasta | Take out pasta for a gluten free option
*L`Agnello Ala Tucci
$32.99
New Zealand Lamb chops, grilled, finished with a touch of basil pesto, served with veggies over mushrooms risotto.
*Bistecca Al Peppe Verde
$28.99
Tender NY steak marinated overnight. Served with roasted potatoes and garlic spinach. Finished with green peppercorn, mustard Dijon cream sauce.
*Vitello Parmigiana
$25.99
Herb and parmesan crusted veal topped, mozzarella cheese, and marinara sauce. Served over a bed of spaghetti pasta.
*Vitello Al Marsala
$24.99
Tender veal in a Marsala wine sauce with Portobello mushrooms, yellow onions, and garlic served on a bed of bowtie pasta.
Frutti & Pesce
Seafood & Fish
*Salmone
$24.99
Grilled salmon on a bed of basil pesto sauce. Served with roasted red skin potatoes.
*Salmone Bruschetta
$23.99
Salmon fillet, grilled, topped with garlic herb butter, basil, green onions, olive oil and tomatoes, served with red skin potatoes.
Gran Cartoccio
$31.99
Calamari, jumbo shrimp, mussels and scallops tossed with fettuccini pasta in mildly spicy tomato sauce.
Pizza & Calzone
Menu
Pesto Pollo Pizza
$17.99
Basil pesto sauce, grilled chicken, tomatoes, roasted garlic, mozzarella, parmesan cheeses.
Tradizionale Pizza
$18.99
Pizza topped with pepperoni, Italian sausage, mushrooms, red onions, mozzarella, and parmesan cheeses.
Pizza Margarita (V)
$16.99
Pizza topped with sliced tomatoes, roasted garlic, fresh basil, Italian herbs, mozzarella, parmesan, cheeses.
Pizza Originale (V)
$13.99
A pizza topped with mozzarella and parmesan cheeses | Add any toppings listed with prices below
Gluten Free Pizza
$16.99
Mozzarella and parmesan cheeses | Add toppings below
Calzone Bianco
$18.99
Calzone stuffed with artichoke hearts, spinach, grilled chicken, pine nuts, caramelized onions, ricotta, mozzarella, parmesan cheeses.
Calzone Tuscano
$18.99
Calzone stuffed with pepperoni, mushrooms, ricotta, mozzarella, parmesan cheeses.
Calzone Originale (V)
$16.99
A calzone stuffed with ricotta, mozzarella, and parmesan cheeses | Add any toppings listed with prices below
Toppings:
Pepperoni $1.50 | Italian Sausage $1.50 | Chicken $1.50 | Pancetta Bacon $1.50 | Prosciutto $5.99 | Calamari $4.99 | Shrimp $ 4.99 | Salmon $6.99 | Mushrooms $1.00 | Kalamata Olives $1.00 | Artichoke Hearts $1.50 | Fresh Tomatoes $1.50 | Sun-Dried Tomatoes $2.00 | Fresh Basil $1.50 | Pine Nuts $3.00 | Red Onions $1.00 | Red Bell Peppers $1.00 | Green Bell Peppers $1.00 | Roasted Garlic $1.00 | Broccoli $1.50 | Extra Cheese $2.00